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Foods : experimental perspectives / Margaret McWilliams

By: Material type: TextTextLanguage: Eng Publication details: Upper Saddle River, N.J. : Pearson Prentice Hall, c2005Edition: 5th edDescription: xiv, 593 p., [8] p. of plates (col.) : ill. ; 27 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780131425361
Subject(s):
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Item type Current library Home library Shelving location Call number Copy number Status Date due Barcode
Books Books Harare Institute of Technology Main Library Harare Institute of Technology Main Library General Collection TX 531 MCW (Browse shelf(Opens below)) 1 Available bk0002649

Includes bibliographical references and index

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