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Bender's dictionary of nutrition and food technology / David A. Bender

By: Contributor(s): Material type: TextTextLanguage: Eng Series: Publisher: Boca Raton, FL : CRC Press ; Cambridge, England : Woodhead Pub., 2006Edition: Eighth editionDescription: vii, 539 pages : illustrations ; 22 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0849376017
  • 9780849376016
  • 1845690516 (Woodhead)
  • 9781845690519 (Woodhead)
Other title:
  • Dictionary of nutrition and food technology
Subject(s): LOC classification:
  • TX349 .B4 2006
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Holdings
Item type Current library Home library Shelving location Call number Copy number Status Date due Barcode
Books Books Harare Institute of Technology Main Library Harare Institute of Technology Main Library General Collection TX349 BEN (Browse shelf(Opens below)) 1 Available BK0008119

First-6th eds. issued with title: Dictionary of nutrition and food technology / Arnold E. Bender

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