Introduction to food engineering / R. Paul Singh and Dennis R. Heldman.

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TextLanguage: Eng Series: Food Science Technology International seriesSan Diego, Calif : Academic Press, 2001Edition: Third editionDescription: xxiii, 659 pages : illustrationsContent type:

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Holdings
Item type	Current library	Home library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	Harare Institute of Technology Main Library	Harare Institute of Technology Main Library		TP370 SIN (Browse shelf(Opens below))	1	Available		BK0002203
Books	Harare Institute of Technology Main Library	Harare Institute of Technology Main Library	General Collection	TP370 SIN (Browse shelf(Opens below))	2	Available		BK003081

Includes bibliographical references and index.

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