Handbook of antioxidants for food preservation / (Record no. 4360)

MARC details
000 -LEADER
fixed length control field 01499cam a22003617i 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240710071756.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1782420894
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781782420897
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781782420972 (online)
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Language of cataloging eng
Transcribing agency YDXCP
Description conventions rda
Modifying agency BTCTA
-- CDX
-- CUD
-- OCLCO
-- IPL
-- CUV
-- NLE
-- LND
-- OCLCF
-- BDX
-- DLC
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title Eng
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX553.A73
Item number HAN 2015
245 00 - TITLE STATEMENT
Title Handbook of antioxidants for food preservation /
Statement of responsibility, etc. edited by Fereidoon Shahidi.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Sawston, Cambridge, UK ;
-- Waltham, MA, USA :
Name of producer, publisher, distributor, manufacturer Woodhead Publishing is an imprint of Elsevier,
Date of production, publication, distribution, manufacture, or copyright notice [2015]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2015
300 ## - PHYSICAL DESCRIPTION
Extent xxiii, 487 pages :
Other physical details illustrations ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Woodhead Publishing series in food science, technology and nutrition ;
Volume/sequential designation number 276
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Antioxidants.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Preservation.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Shahidi, Fereidoon,
Dates associated with a name 1951-
Relator term editor.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information ebook version
International Standard Book Number 9781782420972
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://0-www.sciencedirect.com.emu.londonmet.ac.uk/science/book/9781782420897">http://0-www.sciencedirect.com.emu.londonmet.ac.uk/science/book/9781782420897</a>
Public note E-book - Full text from ScienceDirect
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.loc.gov/catdir/enhancements/fy1617/2014954546-d.html">https://www.loc.gov/catdir/enhancements/fy1617/2014954546-d.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c copycat
d 2
e epcn
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books

No items available.