000 00531nam a22001697a 4500
003 OSt
005 20211026101646.0
008 211021b ||||| |||| 00| 0 eng d
020 _a1855736764
050 _aSF250.5
_bDAI
245 _aDairy processing :
_bimproving quality /
_cedited by Gerrit Smit
_h[textbook]
260 _aBoston :
_bWoodhead,
_c2003.
300 _axvii, 546 pages :
_billustrations ;
504 _aincludes bibliographical references and index
700 _aSmit, Gerrit
_eeditor
942 _2lcc
_cBK
_h250.5
_iDAI
_kSF
999 _c2551
_d2551