Coloring of food, drugs, and cosmetics / Gisbert Otterstätter ; translated by Axel Mixa

By:

Otterstätter, Gisbert, 1946-

Material type: Text

TextLanguage: English Original language: German Series: Publication details: New York : Marcel Dekker, c1999Description: xi, 385 p. : ill. ; 26 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9780824702151

Uniform titles:

Färbung von Lebensmitteln, Arzneimitteln, Kosmetika. English

Subject(s):

Coloring matter
Coloring matter in food
Drugs
Cosmetics

LOC classification:

TP910 .O8813 1999

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

No physical items for this record

Includes index

There are no comments on this title.

to post a comment.

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)