Winemaking problems solved / (Record no. 2959)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01366nam a22002537a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220614144346.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781845694753 |
| 040 ## - | |
| -- | HITLIB |
| -- | rda |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP548 |
| Item number | WIN |
| 245 #0 - TITLE STATEMENT | |
| Title | Winemaking problems solved / |
| Remainder of title | edited by Christian E. Butzke |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Cambriidge: |
| Name of producer, publisher, distributor, manufacturer | Woodhead Publishing, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2010. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxiii, 398 pages : |
| Other physical details | illustrations |
| 336 ## - | |
| -- | rdacontent |
| -- | text |
| -- | txt |
| 337 ## - | |
| -- | rdamedia |
| -- | unmediated |
| -- | n |
| 338 ## - | |
| -- | rdacarrier |
| -- | volume |
| -- | nc |
| 490 av - SERIES STATEMENT | |
| Series statement | Woodhead Publishing series in food science and technology. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 505 ## - | |
| -- | Grape analysis in winemaking --<br/>Juice and must preparation in winemaking --<br/>Yeast fermentation in wine --<br/>Malolactic fermentation in wine --<br/>Wine clarification, stabilization, and preservation --<br/>Wine filtration --<br/>Wine packaging and storage --<br/>Winemaking equipment maintenance and troubleshooting --<br/>Winery microbiology and sanitation --<br/>Brettanomyces infection in wine --<br/>Particular wine quality issues. |
| 520 ## - | |
| -- | Arranged in practical question and answer format, Winemaking problems solved provides brief, quickly accessible solutions to issues of frequent concern to winemaking professionals. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Wine and wine making. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Wine and wine making -- Analysis -- Handbooks, |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Butzke, E Christian |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Harare Institute of Technology Main Library | Harare Institute of Technology Main Library | General Collection | 10/06/2022 | Donation : Book Aid International | 4197/D | TP548 WIN | bk002481 | 19/02/2025 | 1 | 14/06/2022 | Books |