000 00924pam a2200289 a 4500
003 OCoLC
005 20230914095324.0
020 _a0824702158
_c(acid-free paper)
040 _aDLC
_cDLC
_dC#P
_dAGL
_dOUN
_bEng
_erda
041 1 _aeng
_hger
050 0 0 _aTP910
_b.O8813 1999
100 1 _aOtterstätter, Gisbert,
_d1946-
240 1 0 _aFärbung von Lebensmitteln, Arzneimitteln, Kosmetika.
_lEnglish
245 1 0 _aColoring of food, drugs, and cosmetics /
_cGisbert Otterstätter ; translated by Axel Mixa
260 _aNew York :
_bMarcel Dekker,
_cc1999
300 _axi, 385 p. :
_bill. ;
_c26 cm
336 _2rdacontent
_atext
_btxt
337 _2rdamedia
_aunmediated
_bn
338 _2rdacarrier
_avolume
_bnc
490 1 _aFood science and technology ;
_v90
504 _aIncludes index
650 0 _aColoring matter
650 0 _aColoring matter in food
650 0 _aDrugs
650 0 _aCosmetics
942 _2lcc
_cBK
999 _c4034
_d4034