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	1.	Nutraceutical and functional food components : effects of innovative processing techniques / edited by Charis M. Galanakis [textbook] by Galanakis, Charis M [editor] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; Elsevier, Academic Press, 2017 Availability: Items available for loan: Harare Institute of Technology Main Library (1)Call number: QP144.F85 NUT. Place hold Add to cart (remove)
	2.	Stockley's herbal medicines interactions : a guide to the interactions of herbal medicines, dietary supplements and nutraceuticals with conventional medicines / edited by Elizabeth Williamson, Samuel Driver, Karen Baxter [textbook] by Williamson, Elizabeth M [editor] Driver, Samuel [editor] Baxter, Karen [editor] Material type: Text; Format: print ; Literary form: Not fiction Publisher: London ; Pharmaceutical Press, 2009 Availability: Items available for loan: Harare Institute of Technology Main Library (1)Call number: RM666.H33. Place hold Add to cart (remove)
	3.	Nutraceuticals : efficacy, safety, and toxicity / edited by Ramesh C. Gupta, DVM, MVSc, PhD, DABT, FACT, FACN, FATS, professor and head, Toxicology Department, Breathitt Veterinary Center, Murray State University, Hopkinsville, KY, USA by Gupta, Ramesh C. (Ramesh Chandra), 1949- [editor] Material type: Text Language: Eng Publisher: Amsterdam : Elsevier, Academic Press, [2021]Copyright date: ©2021 Availability: Items available for loan: Harare Institute of Technology Main Library (1)Call number: QP144 NUT. Place hold Add to cart (remove)