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1.
Home smoking and curing : how to smoke-cure meat, fish and game / Keith Erlandson. [textbook] by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Ebury, 2008
Availability: Items available for loan: Harare Institute of Technology Main Library (1)Call number: TX609 ERL.

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2.
Foods : experimental perspectives / Margaret McWilliams by
Edition: 5th ed
Material type: Text Text
Language: Eng
Publication details: Upper Saddle River, N.J. : Pearson Prentice Hall, c2005
Availability: Items available for loan: Harare Institute of Technology Main Library (1)Call number: TX 531 MCW.

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3.
The international dictionary of food & nutrition / Kenneth N. Anderson and Lois E. Anderson. by
Material type: Text Text
Language: Eng
Publication details: New York : Wiley, c1993
Online resources:
Availability: Items available for loan: Harare Institute of Technology Main Library (1)Call number: TX349 AND.

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