Postharvest : an introduction to the physiology and handling of fruit and vegetables /
Ron B.H. Wills, John B. Golding.
- 6th edition.
- pages cm
Includes bibliographical references and index.
Structure and composition -- Physiology and biochemistry -- Temperature -- Water loss and humidity -- Storage atmosphere -- Technology of cool storage -- Physiological disorders -- Pathology -- Quality evaluation and management -- Preparation for market -- Marketing and the consumer.