TY  - BOOK
AU  - Singh,R.Paul
AU  - Heldman,Dennis R.
TI  - Introduction to food engineering
T2  - Food Science Technology International series
SN  - 8181472225
AV  - TP370 SIN
PY  - 2001///
CY  - San Diego, Calif
PB  - Academic Press
KW  - Food industry and trade
N1  - Includes bibliographical references and index
UR  - http://www.loc.gov/catdir/toc/els031/2001086670.html
ER  -