Near-infrared technology in the agricultural and food industries /  [textbook] 
edited by Phil Williams, Karl Norris 
 - 330 pages :  illustrations ;  29 cm 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>091325049X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Reflectance spectroscopy.<br/>Plants--Analysis<br/>Food--Analysis
<br/><br/><label>LC Class. No.: </label>QD96.R4  / NEA