Community-based food and nutrition programmes, what makes them successful : a review and analysis of experience / (textbok)
by Suraiya Ismail, Maarten Immink and Guy Nantel
- Rome : Food and Agriculture Organization of the United Nations, 2002
- vii, 70 pages : illustrations ; 30 cm
Includes bibliographical references
9789251050187 9789251050187
Food relief--Evaluation--Developing countries Nutrition policy--Evaluation--Developing countries