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Routledge handbook of food and nutrition security / edited by Bill Pritchard, Rodomiro Ortiz and Meera Shekar. [textbook]
Material type:
TextPublisher: London ; New York : Routledge Taylor & Francis Group, 2016Description: xvii, 524 pages : illustrations ; 26 cmISBN: - 9781138817197
- HANDBOOK HD9000.5 ROU
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Harare Institute of Technology Main Library | Harare Institute of Technology Main Library | General Collection | HANDBOOK HD9000.5 ROU (Browse shelf(Opens below)) | 1 | Available | BK0009981 | ||
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Harare Institute of Technology Main Library | Harare Institute of Technology Main Library | General Collection | HANDBOOK HD9000.5 ROU (Browse shelf(Opens below)) | 2 | Available | BK0010004 | ||
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Harare Institute of Technology Main Library | Harare Institute of Technology Main Library | General Collection | HANDBOOK HD9000.5 ROU (Browse shelf(Opens below)) | 3 | Available | BK0009996 | ||
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Harare Institute of Technology Main Library | Harare Institute of Technology Main Library | General Collection | HANDBOOK HD9000.5 ROU (Browse shelf(Opens below)) | 4 | Available | BK0009998 |
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| HANDBOOK HD9000.5 ROU Routledge handbook of food and nutrition security / | HANDBOOK HD9000.5 ROU Routledge handbook of food and nutrition security / | HANDBOOK HD9000.5 ROU Routledge handbook of food and nutrition security / | HANDBOOK HD9000.5 ROU Routledge handbook of food and nutrition security / | Product design and development / | HF5429.235.56 NIE The franchise option : How to franchise your business | HF55.48.32 SCH Electronic commerce / |
Includes bibliographical references and index.
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