MARC details
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03356cam a2200385 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20240710073440.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
0824723457 |
| Qualifying information |
(alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780824723453 |
| Qualifying information |
(alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780849392726 |
| Qualifying information |
(pbk. ; |
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alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
0849392721 |
| Qualifying information |
(pbk. ; |
| -- |
alk. paper) |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
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DLC |
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OCLCL |
| Description conventions |
rda |
| 041 ## - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
Eng |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
TX541 |
| Item number |
FEN 2008 |
| 245 00 - TITLE STATEMENT |
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| Title |
Fennema's food chemistry / |
| Statement of responsibility, etc. |
edited by Srinivasan Damodaran, Kirk L. Parkin, and Owen R. Fennema |
| 250 ## - EDITION STATEMENT |
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| Edition statement |
Fourth edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
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| Place of publication, distribution, etc. |
Boca Raton : |
| Name of publisher, distributor, etc. |
CRC Press/Taylor & Francis, |
| Date of publication, distribution, etc. |
©2008 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
1144 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
27 cm |
| 336 ## - CONTENT TYPE |
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| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
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| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
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| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
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| Series statement |
Food science and technology |
| 500 ## - GENERAL NOTE |
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| General note |
Revised edition of: Food chemistry / edited by Owen R. Fennema. 1996 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes bibliographical references and index |
| 505 00 - FORMATTED CONTENTS NOTE |
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| Miscellaneous information |
Ch. 1. |
| Title |
Introduction to Food Chemistry / |
| Statement of responsibility |
Owen R. Fennema, Srinivasan Damodaran and Kirk L. Parkin -- |
| Miscellaneous information |
Ch. 2. |
| Title |
Water and Ice / |
| Statement of responsibility |
David S. Reid and Owen R. Fennema -- |
| Miscellaneous information |
Ch. 3. |
| Title |
Carbohydrates / |
| Statement of responsibility |
James N. BeMiller and Kerry C. Huber -- |
| Miscellaneous information |
Ch. 4. |
| Title |
Lipids / |
| Statement of responsibility |
D. Julian McClements and Eric A. Decker -- |
| Miscellaneous information |
Ch. 5. |
| Title |
Amino Acids, Peptides, and Proteins / |
| Statement of responsibility |
Srinivasan Damodaran -- |
| Miscellaneous information |
Ch. 6. |
| Title |
Enzymes / |
| Statement of responsibility |
Kirk L. Parkin -- |
| Miscellaneous information |
Ch. 7. |
| Title |
Vitamins / |
| Statement of responsibility |
Jesse F. Gregory III -- |
| Miscellaneous information |
Ch. 8. |
| Title |
Minerals / |
| Statement of responsibility |
Dennis D. Miller -- |
| Miscellaneous information |
Ch. 9. |
| Title |
Colorants / |
| Statement of responsibility |
Steven J. Schwartz, Joachim H. von Elbe and M. Monica Giusti -- |
| Miscellaneous information |
Ch. 10. |
| Title |
Flavors / |
| Statement of responsibility |
Robert C. Lindsay -- |
| Miscellaneous information |
Ch. 11. |
| Title |
Food Additives / |
| Statement of responsibility |
Robert C. Lindsay -- |
| Miscellaneous information |
Ch. 12. |
| Title |
Bioactive Substances: Nutraceuticals and Toxicants / |
| Statement of responsibility |
Chi-Tang Ho, Mohamed M. Rafi and Geetha Ghai -- |
| Miscellaneous information |
Ch. 13. |
| Title |
Dispersed Systems: Basic Considerations / |
| Statement of responsibility |
Pieter Walstra and Ton van Vliet -- |
| Miscellaneous information |
Ch. 14. |
| Title |
Physical and Chemical Interactions of Components in Food Systems / |
| Statement of responsibility |
Zdzislaw E. Sikorski, Jan Pokorny and Srinivasan Damodaran -- |
| Miscellaneous information |
Ch. 15. |
| Title |
Characteristics of Milk / |
| Statement of responsibility |
Harold E. Swaisgood -- |
| Miscellaneous information |
Ch. 16. |
| Title |
Physiology and Chemistry of Edible Muscle Tissues / |
| Statement of responsibility |
Gale Strasburg, Youling L. Xiong and Wen Chiang -- |
| Miscellaneous information |
Ch. 17. |
| Title |
Postharvest Physiology of Edible Plant Tissues / |
| Statement of responsibility |
Jeffrey K. Brecht, Mark A. Ritenour, Norman E. Hoard and Grady W. Chism -- |
| Miscellaneous information |
Ch. 18. |
| Title |
Impact of Biotechnology on Food Supply and Quality / |
| Statement of responsibility |
Martina Newell-McGloughlin -- |
| Miscellaneous information |
App. A. |
| Title |
International System of Units (SI): The Modernized Metric System -- |
| Miscellaneous information |
App. B. |
| Title |
Conversion Factors (Non-Si Units to SI Units) -- |
| Miscellaneous information |
App. C. |
| Title |
Greek Alphabet -- |
| Miscellaneous information |
App. D. |
| Title |
Calculating Relative Polarities of Compounds Using the Fragmental Constant Approach to Predict log P Values |
| 520 0# - SUMMARY, ETC. |
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| Summary, etc. |
Funded by DSU Title III 2007-2012 |
| 540 ## - TERMS GOVERNING USE AND REPRODUCTION NOTE |
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| Terms governing use and reproduction |
Current Copyright Fee: GBP45.00 |
| Authorization |
0. |
| Institution to which field applies |
Uk |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Food |
| General subdivision |
Analysis |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Food |
| General subdivision |
Composition |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Food Analysis |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Damodaran, Srinivasan |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Parkin, Kirk L. |
| Fuller form of name |
(Kirk Lindsay), |
| Dates associated with a name |
1955- |
| Real World Object URI |
https://id.oclc.org/worldcat/entity/E39PCjGctjGXFBrBqKbcDygf4m |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Fennema, Owen R |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Books |