Fermentation microbiology and biotechnology /

Fermentation microbiology and biotechnology / [Textbook] edited by E. M. T. El-Mansi [and others] - Third edition / - Boca Raton, FL : Taylor & Francis/CRC Press, 2012. - xix, 535 pages : illustrations ; 26 cm.

Includes bibliographical references and index.

9781439855799 (hardcover : alk. paper)


Industrial Microbiology
Fermentation--Physiology.
Microbiological Techniques

TP248.27.M53 / FER